Chef Ossama Massoud

Squad 101’s world-class head chef is a certified hotel trainer, HACCP certificate holder, certified food safety specialist, certified food & beverages management specialist, certified food quality specialist from “Crystal International” & “SGS International”, and a certified ISO food quality & safety specialist, he has managed some of Egypt’s most exclusive & busiest 5-Star kitchens such as “The Aqua Hotel & Resort” in Hurghada, the prestigious “SEQUOIA” Nile restaurant, & Zamalek’s hottest dining lounge “Left Bank”. Chef Ossama managed several 5-star hotel kitchens as well at “Roots Hotel Group” & “Nile Group of Hotels” over a span of 10 years. He is extremely approachable and brings a fun and exciting mix to the nutrition program. Chef Ossama personally runs the cookery workshop during the courses and provides some of the special recipes that was created exclusively for the bootcamp program.